Ingredients
Equipment
Method
Mix The Base
- Add the ketchup, sour cream, Worcestershire sauce, and sugar-free syrup to a saucepan. Stir until everything turns smooth and well combined.
Add The Seasonings
- Sprinkle in the salt, vinegar, smoked paprika, mustard powder, garlic powder, onion powder, cumin, black pepper, horseradish, and hot sauce. Whisk it properly so the flavors spread evenly.
Simmer And Finish
- Place the pan over low to medium heat and let it cook gently for about 8–10 minutes. Stir occasionally to keep it from sticking. Once it thickens a bit and blends nicely, remove from heat and allow it to cool before serving.
